Quality

WORLD CLASS
HYGIENIC QUALITY

Savatta Food Products is created and pressed ghee through computerized machines. When the spread is set for Melting at that point cooking, Clarification, Granulation and Packaging is robotized and the completed item is then put in holders for transportation.

The brand Sukun & Shripal Ghee has grown over the years due to consistency in its Quality, Purity, Flavour and Supply.

Our ghee is cooked utilizing steam created from kindling. We liquefy the spread and cook the margarine in pots to ideal temperature to deliver Premium Ghee. The cooked ghee is then Clarified and Granulated normally. The Final ghee created is checked in our inhouse lab before it gets stuffed. The Granulated ghee is pressed to the necessary immaculate in mechanized machines. The Finished Product is fit to be moved utilizing our solid forwarders all over India.